A Dialogue with Gaggenau – Cooking Artisan Series 2022. This is a series of culinary
experience where we explore the relationship between Michelin accredited chefs and their
tools that helped creating countless celebrated dishes. Join us on the journey to uncover
stories that shaped the chefs, and be inspired like them via a series of exclusive
masterclass.
Our Chefs
Agustin Ferrando Balbi
Chef - Founder
ANDŌ - 1 Michelin Star
Wong Wing Keung
Executive Chinese Chef
Man Wah - 1 Michelin Star
Adam Wong
Executive Chef
Forum Restaurant - 3 Michelin Stars
Eric Räty
Chef de Cuisine
Arbor - 2 Michelin Stars
Liu Zhen
Executive Chef
Yong Fu - 1 Michelin Star
Ricardo Chaneton
Co-Founder/ Executive Chef
MONO - 1 Michelin Star
Manav Tuli
Chef de Cuisine
CHAAT - 1 Michelin Star
Maxime Gilbert
Executive Chef
Écriture - 2 Michelin Stars
Yip Kar On
Executive Chef
Duddell's - 1 Michelin Star
Franckelie Laloum
Executive Chef
Louise - 1 Michelin Star